Restaurant Manager (Up to $4500/ Meals Provided/5.5 Days/Fine Dine/ Omakase/Islandwide)

Job Details: 

Food and Beverage Industry

5.5 Days work week: Rotational Shift, Retail Hours

Basic up to $4500 (Meals provided)

CENTRAL/ DOWNTOWN/ SENTOSA Area

Responsibilities :- 

• Hire, train and screen restaurant staff.

• Manage restaurant staff schedules.

• Inspect kitchen regularly for hygiene and sanitation compliance.

• Oversee food preparation, presentation, and storage to comply with health and safety regulations.

• Check in with customers to assess food quality and service.

• Monitor inventory and stock restaurant essentials.

• Manage cash flow and settle bills.

• Review customer surveys to improve service.

• Handle customer complaints professionally.

For quicker response, applicants who express interest in this job advertisement,

kindly WhatsApp your personal particulars to +65 88645519 in the following format

Position: Restaurant manager

Name:

Residential area:

Availability to start date:

Commitment period:

EA License No : 20C0280

EA Personnel No.: R22109109